01. Universidade Federal Rural de Pernambuco - UFRPE (Sede)
URI permanente desta comunidadehttps://arandu.ufrpe.br/handle/123456789/1
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15 resultados
Resultados da Pesquisa
Item O cientista do consumo na gestão do empreendedorismo e inovação(2024) Silva, Elaine Maria da; Leão, Éder Lira de Souza; http://lattes.cnpq.br/4434499456331867Item Educação ambiental na formação do empreendedor sustentável(2024-02-27) Lima, Juliana Rodrigues de; Lima, Elifábia Neves de; http://lattes.cnpq.br/6117763430610324Social and economic changes are fostering a significant increase in interest in entrepreneurship as a way to launch new businesses and form a class of entrepreneurs with a diversified and strategic vision of the market. The main objective of this study is to show the importance of education for sustainable business growth. The purpose of this study is to analyze the narrative literature to examine the role that environmental education has played in the growth of entrepreneurship. There must be a significant balance between the three primary dimensions of sustainable development - economic, social and environmental. A sustainable entrepreneur must identify a need in the form of a social or environmental cause or concern, but it is crucial to emphasize that this is only the first step. Business owners must also decide how to meet a need or how to create social and environmental value based on economic value. As a result, sustainable entrepreneurship is defined as the creation of goods and services that address social and environmental issues while generating financial gain. The goals achieved through entrepreneurship education must be aligned with the proposal of environmental education, seeking as a consequence a leveling of the economy, society, and the environment to help reduce social inequalities. In conclusion, environmental education in the development of a sustainable entrepreneur is a promising step towards a more balanced and resilient future. Integrating environmental and business knowledge with an innovative and creative approach allows entrepreneurs to act as agents of change, promoting sustainable development and assisting in the creation of societies.Item METAA: Água limpa para todos, um direito universal(2024-03-08) Silva, Gilson José da; Porto Neto, Fernando de Figueiredo; http://lattes.cnpq.br/1475750525654086This memoir depicts the past four years of my academic journey, highlighting the most significant themes and experiences I lived from the second semester of 2019 until 2023. It focuses particularly on creating METAA (Micro-Ecological Water Treatment Station) as the culmination of this trajectory. Organized by periods, it addresses extension activities, research, classroom, and mandatory internship, rescuing immersion reports and field experiences. The document emphasizes challenges and choices made throughout the course, emphasizing the perspective of the Rural Zone of Olinda/PE, specifically the Agroecological Production Unit of Vale do Acauã (UPAVA).Item Manual prático para abertura de uma clínica veterinária de pequenos animais no estado de Pernambuco - PE(2023-09-21) Arantes, Fernanda Vadesilho; Santos, Fernando Leandro dos; http://lattes.cnpq.br/4992016731387891The Compulsory Supervised Internship (ESO) is a compulsory subject in the eleventh term of the bachelor's degree course in Veterinary Medicine at the Federal Rural University of Pernambuco (UFRPE). It is based on 420 hours of practical experience in a specific sub-area of veterinary medicine, the aim of which is to enable students to exercise their profession by acquiring the title of veterinary doctor. In this sense, the main objective of this report is to demonstrate the main activities carried out by the student, Fernanda Vadesilho Arantes, in the administrative area of a Small Animal Veterinary Medical Clinic, from May 30 to September 5, 2023, at the DOK 24h Veterinary Hospital and Pet Shop Kero Kolo, located in the city of Recife - PE, under the guidance and supervision, respectively, of the teacher Dr. Fernando Leandro dos Santos and M. V Rogério de Holanda; and as a secondary objective, to produce a Practical Manual for opening a Small Animal Veterinary Clinic in the state of Pernambuco - PE.Item Dark kitchen: percepção do consumidor sobre esse novo modelo de negócio gastronômico(2023-09-15) Jesus, André Alves de; Arruda, Luciana Leite de Andrade Lima; http://lattes.cnpq.br/6140791519234633Item Reflexões sobre sustentabilidade e o ofício da costura(2023-04-03) Santos, Rogério Júlio dos; Melo, Jaqueline Ferreira Holanda de; http://lattes.cnpq.br/0639256942534141; http://lattes.cnpq.br/9577626215045560This work presents reflections on sustainability and entrepreneurship in the field of fashion, as well as in relation to the craft of seamstresses, aided by a brief survey of sewing professionals working in the city of Recife. To this end, an explanation was given regarding the themes, to then use qualitative research in order to compile material for possible reflective connections when thinking about the daily lives of professionals in the area.Item Empreendedorismo sênior no Brasil: uma análise do perfil do empreendedor(2022-05-19) Santos, Michele Silva dos; Ceolin, Alessandra Carla; http://lattes.cnpq.br/7810633996702948Item Empreendedorismo feminino: uma comparação do período pré e durante a pandemia da COVID-19(2022-10-05) Gomes, Ramana Carvalho; Ceolin, Alessandra Carla; http://lattes.cnpq.br/7810633996702948Item Reforma trabalhista e startups: desafios e perspectivas para a promoção da eficiência no Brasil(2021-02-05) Pereira, Fabrícia Suziane Felix; Gomes, Sónia Maria Fonseca Pereira Oliveira; http://lattes.cnpq.br/9795791528582607; http://lattes.cnpq.br/2691613604658753The monograph seeks traces of the relationship between Labor Reform in Brazil, the emergence and development of innovative companies and startups. The investigation focused on data on the evolution of the segment of start-ups in Brazil, especially after the current implementation of new labor standards, which allowed new contractual forms and consequently easier association of labor agreements with the demand of each segment in the market. The methodology used in this study was exploratory, descriptive with bibliographic and data surveys about the start-ups in the world and in Brazil. The results show that regulatory changes contribute to employment generation in start-ups and institutions in general.Item Monitoria na disciplina de Empreendedorismo: relato de experiência no curso de Bacharelado em Gastronomia(2022-10-05) Pereira, Rosana Bezerra de Melo; Tschá, Elizabeth Regina; http://lattes.cnpq.br/9598413463162759; http://lattes.cnpq.br/9323099447863348