01.1 - Graduação (Sede)
URI permanente desta comunidadehttps://arandu.ufrpe.br/handle/123456789/2
Navegar
2 resultados
Resultados da Pesquisa
Item Empreendedorismo socioambiental: caracterização em feiras orgânicas e agroecológicas em Recife - PE(2023-09-12) Santos, Thaise de Souza; Silva, Letícia da Costa e; Almeida, José Álvaro Jardim de; http://lattes.cnpq.br/7000906501471112; http://lattes.cnpq.br/5662863685960286; http://lattes.cnpq.br/1480851195097790In the current context of growing environmental awareness and the search for more ecologically friendly alternatives, agroecological and organic fairs emerge as crucial spaces to strengthen sustainable agricultural practices and promote entrepreneurship aligned with socio-environmental principles. The concept of socio-environmental entrepreneurship aims to drive innovation, education, and the creation of values committed to socio-environmental development. In light of this, the research seeks to characterize socio-environmental entrepreneurship in organic and agroecological fairs located in Recife, Pernambuco. Five fairs were analyzed, including three agroecological and two organic fairs, using two data collection instruments. Five participant observations were conducted, along with a semi-structured interview with eight market vendors. The collected data were processed in Microsoft Excel for the creation of graphs and in the Atlas.ti program to analyze the content of interviews and observations based on Bardin's content analysis. It was possible to conclude that both classical (Schumpeter, McClelland, Drucker) and contemporary (Julien) entrepreneurship theories, in conjunction with considerations of socio-environmental entrepreneurship, partially contribute to understanding the entrepreneurial process in the studied contexts. Social and political relationships shape the evolution within the fairs, especially in the two oldest fairs (Graças and Boa Viagem). This aspect highlights Ésther's work on the importance of political relationships and history, which are not typically addressed in the literature of the field. Thus, it is concluded that the direct application of entrepreneurship theories is limited in comprehending the processes involving complex interactions among historical, political, organizational, and social factors.Item Coworkings sociais como apoio ao empreendedorismo: proposição de definição do construto e abordagem de investigação(2023) Silva, Jadson Freire da; Oliveira, Brigitte Renata Bezerra de; http://lattes.cnpq.br/4363373068676222; http://lattes.cnpq.br/1773238385935204The changes that have occurred in recent years have impacted various spheres of society and this includes work formats: the home office, telecommuting, intermittent work and Coworking can be taken as examples. Coworkings, shared work environments, are being introduced in Brazil through economically favored regions. Thus, mechanisms that manage to adhere to the existing gaps that support the underprivileged social strata and enter into unconquered spaces can open alternative conditions for entrepreneurship. In light of this, the objective of this paper is to specify the domain of the construct Social Coworking (CW Social) and its support for entrepreneurship, as well as to present an appropriate research approach. Through the foundation in concepts of Collaborative Economy, Networks, Entrepreneurship and geoprocessing techniques it was possible to present ten propositions that help in the development of a definition of Social Coworkings that dialogue with the traditional literature and interconnect to directions that solve the challenges encountered, especially in Brazil.