01.1 - Graduação (Sede)
URI permanente desta comunidadehttps://arandu.ufrpe.br/handle/123456789/2
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Resultados da Pesquisa
Item Impactos da pandemia da COVID-19 sobre o manejo e comportamento dos animais de companhia do Recife e região metropolitana(2022-10-05) Martins, Giovanna Coely Viana; Lima, Tayara Soares de; http://lattes.cnpq.br/3100045021780173; http://lattes.cnpq.br/6702307385033047The social isolation adopted in 2020 as a protective measure against the pandemic in the prevention of covid-19 has repeatedly changed the routine of people and animals. When passing with the quirky pets, the specific owners can observe their pets and can work with the quirky pets that are specific to their pets. Therefore, the research presents the impacts caused by social isolation or the profile of the social isolation company on the management of Recife and the animals in the metropolitan region, considering the individual of each animal in the relationship with its guardian. One was prepared, consisting of 3 questions, divided into three sections, with essay and objective questions, conveyed through social media. The results obtained were tabulated and analyzed according to the frequency of responses, using descriptive statistics. It was found that, regarding food, in general, tutors report that there are no major changes in the volume or type of supply provided to the animals. the relationship of attitudes associated with stress, and social isolation during the relationship they adopt the relationship with the relationship during social isolation, the commitment they adopt privacy during social isolation. Regarding the well-generated effects on the pandemic, what is the relationship between tutors and employees during the relationship between tutors and employees during the, in general, both observed a reduction in psychological generated by social isolation in the impacts social. The tutors say that even the company of humor can contribute to the pandemic, indicating that the company of the pet can contribute to the improvement of health and mood.Item Modificações no consumo alimentar, na atividade física e comportamento sedentário em crianças em idade escolar no período de isolamento social da pandemia de COVID-19(2022-12-05) Lessa, Lorena Liandra Emídio; Tassitano, Rafael Miranda; http://lattes.cnpq.br/8162584900913172; http://lattes.cnpq.br/3532218757424078Social isolation was used as a tactic to slow the spread of severe respiratory syndrome caused by coronavirus type 2 (SARS -CoV-2) in several countries around the world, including Brazil. As a result, schools were closed and children's schedules were changed, which had an impact on diet, sedentary behavior and physical activity. The aim of the study is to analyze changes in diet, sedentary behavior and physical activity among school-age children during the COVID-19 pandemic. A cross-sectional study with a quantitative-qualitative methodology was carried out with 120 fathers, mothers or other guardians of children aged 5 to 10 years enrolled in five full-time schools in Arapiraca, Alagoas, Brazil. A cross-sectional study with a quantitative-qualitative methodology was carried out with 120 fathers, mothers or other guardians of children aged 5 to 10 years enrolled in five full-time schools in Arapiraca, Alagoas, Brazil. To achieve the research objective, two interviews were carried out between May 27 and June 5, addressing topics such as sedentary behavior, physical activity and food before and during social isolation. Significant differences (p < 0.05) were found in routine and sleep time (10% increase), screen time (36% increase) before vs during the COVID-19 pandemic, on weekdays and weekends, which involves sedentary behavior. It was also observed a reduction in the practice of physical activity (54%) and worsening in food (66.7%). Therefore, the results point to COVID-19 pandemic behaviors that can be harmful to children's health, and schools can be a key social environment for protection against exposure to such behaviors.