TCC - Medicina Veterinária (Sede)
URI permanente para esta coleçãohttps://arandu.ufrpe.br/handle/123456789/475
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Item Revisão de literatura: a educação em saúde na perspectiva da atenção primária e a defesa agropecuária estadual e suas estratégias para conscientização e prevenção da raiva urbana e rural(2024-07-18) Lima, Mayra Lorenna dos Santos; Brandespim, Daniel Friguglietti; Rolim, Maria Betânia de Queiroz; http://lattes.cnpq.br/5676854885081836; http://lattes.cnpq.br/0279327020788151; http://lattes.cnpq.br/2489650786096123The Mandatory Supervised Internship is the mandatory subject of the eleventh period of the bachelor's degree in Veterinary Medicine at the Federal Rural University of Pernambuco. It is based on practical experience of 420 hours, in a specific area of the course, whose focus is to make the student able to perform their role, by acquiring the title of Veterinary Doctor. In this sense, the main objective of this report is to demonstrate the main activities carried out by student Mayra Lorenna dos Santos Lima, under the guidance of professor Dr. Daniel Friguglietti Brandespim; co-supervision of professor Dr. Maria Betânia de Queiroz Rolim; Supervision of veterinarians Bianca Cardoso Peixinho and Glenda Mônica Luna de Holanda and co-supervision of veterinarians Marcus Antônio de Souza Medeiros and Roberto de Albuquerque Wanderley. It also aims to report on health education at the interface between primary care and state agricultural defense and its strategies for raising awareness and preventing urban and rural rabies. The ESO took place from April 1st to July 9th, 2024, at the eMULTI team, Basic Health Unit Camará, Camaragibe - PE and at the Agricultural Defense and Inspection Agency of the State of Pernambuco, Recife - PE. The internship allowed us to understand the importance of veterinarians within Public Health with the use of health education as a tool for monitoring and controlling diseases such as zoonoses, helping to prevent outbreaks, maintain animal welfare and contribute to the health of human beings.Item Boas práticas no varejo alimentar: atuação do médico veterinário responsável técnico à prevenção da COVID-19 (relato de caso)(2020-10-29) Macena, Camylla Vidal; Rolim, Maria Betânia de Queiroz; http://lattes.cnpq.br/5676854885081836; http://lattes.cnpq.br/9858831950586939The Compulsory Supervised Internship is a mandatory discipline for the veterinary medicine course at UFRPE, which is a moment of fundamental practical experiences in training. This report demonstrates how activities developed at Hipermercado Carrefour Comércio de Indústria LTDA, located in the North Zone of the city of Recife - PE, during the period from March 2 to June 26, 2020, totaling a total workload of 420 hours. This was supervised by veterinarian Sandra Souto de Araújo and supervised by Drª Mª Betânia Queiroz de Rolim. During the internship period at the World Health Organization, the state of contamination by the new Coronavirus (SARS-CoV-2) increased, declaring the COVID-19 pandemic, which brought many impacts to a society. In this context, the general objective of this work is to report the period experienced to fulfill the mandated supervised internship; and as a specific objective to focus on the role of the veterinarian as a technical officer in the prevention against COVID-19 in a retail establishment in the north of Recife. In view of the current scenario, a protocol was created through the company's crisis committee with protective measures in accordance with state and municipal decrees, in order to maintain the safety of employees and customers during the pandemic period. A check list was applied daily and audits were carried out in the perishable sectors, management, monitoring and compliance with determinations and adjustments, in compliance with ordinances and decrees required by the state government of Pernambuco and other federal requirements. The legislation brings restrictive measures to the exercise of economic activity by supermarkets and hypermarkets, located in the Municipality of Recife, there is no current course of the COVID-19 pandemic. When any item in disagreement was found, it was noted in a spreadsheet and action plans were carried out through training in the sectors on the non-compliance (s) found. ESO provided technical knowledge regarding the role of the veterinarian in charge of the retail technician, communicating the routine and imposed challenges of the COVID-19 pandemic, to promote the safe food trade and public health.