TCC - Economia Doméstica (Sede)
URI permanente para esta coleçãohttps://arandu.ufrpe.br/handle/123456789/433
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Item Relatório do Estágio Supervisionado Obrigatório (ESO): Departamento de Qualidade de Vida da UFRPE como campo de atuação para a Economia Doméstica(2020-10-29) Alcântara, Joseane Anunciação de; Regino, Fabiane Alves; Lima, Dandara Pereira de; http://lattes.cnpq.br/1584964983115172; http://lattes.cnpq.br/3088176522044224; http://lattes.cnpq.br/9602798732091612The Home Economics as Applied Social Science has as its main objective the promotion of the quality of life of individuals. In its multidisciplinarity it covers the health area, where it plans, elaborates, programs, implements, directs, coordinates, guides, controls, supervises, executes, analyzes and evaluates studies, works, programs, plans, projects and research in the area of health promoting life equality physical well-being through health care for people, as well as healthy eating. In professional health establishments to disseminate information through research in their various areas of activity and helping groups of people to improve the quality required. The purpose of this report is to present the Health Promotion activities carried out during the mandatory supervised internship - ESO, at the Quality of Life Department (DQV) at UFRPE. The DQV is linked to the Superintendence of People Management and Development - SUGEP of this University and coordinates, plans, executes, supports and disseminates activities developed by the Coordinations to which they are subordinate, especially programs and actions of assistance, expertise, surveillance and health promotion, thus providing , quality of life at work for the academic community. The internship took place from 10 December 2019 to 22 January 2020, where it was possible to combine the knowledge acquired during the training in Home Economics with health practices in guaranteeing the quality of life of people.Item Ações de promoção da saúde da UFRPE no contexto da pandemia da COVID-19: análise dos conteúdos das redes sociais(2021-12-15) Fontes, Brennda Lesley de; Regino, Fabiane Alves; http://lattes.cnpq.br/3088176522044224; http://lattes.cnpq.br/4872530650994123This article aims to describe and analyze the actions to promote health and quality of life promoted during the Covid-19 pandemic by the Department of Quality of Life-DQV/PROGEPE, of the Federal Rural University of Pernambuco (UFRPE), having in view of the increase in positive cases for Covid-19 and deaths in Brazil and also in Pernambuco. The analysis was based on the mapping of the institutional social network, DQV's Instagram (@promocaosaudedqv), which benefited and still benefits the UFRPE community with its knowledge. The analyzed period of the contents published on DQV's Instagram was from 26/04/2021 to 25/11/2021. Knowing that health promotion actions have the function of disseminating, sensitizing and promoting knowledge, the posts created are intended to reach not only teachers, students, technicians and outsourced workers, but rather to reach the whole society, especially through paper that the University has. The Quality of Life Department was already working in person and with the pandemic it adapted its functions to the remote and created a social network for communication in health. It is made up of doctors, psychologists, dentists, pediatricians, pediatric dentists, gynecologists, obstetricians, occupational safety technicians and others. The mapping showed the diversity in the content posted by DQV on Instagram, which addressed various topics ranging from prevention and health promotion, through explanatory videos, illustrations, concepts, lives, webinars, conversations through online links, in addition to to provide e-mails for further questions or situations involving the health theme for the academic community.