TCC - Especialização em Gestão Pública Municipal (UAEADTec)
URI permanente para esta coleçãohttps://arandu.ufrpe.br/handle/123456789/2906
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Item Agricultura familiar e seus desafios em participar do Programa de Aquisição de Alimentos (PAA) de Sanharó – PE(2022-09-28) Benevides, Maria Paula Frassinette Vasconcelos de Meneses; Costa, Yascara Pryscilla Dantas; http://lattes.cnpq.br/0874107322711076; http://lattes.cnpq.br/0204671623776128Family farming is the production of food for the families' own sustenance and the exchange or sale of the surplus, with a low cost and the guarantee of healthy food on the table. This research aims to analyze the factors that limit the participation of farmers from family farming in the municipality of Sanharó-PE to be marketed in the Food Purchase Program (PAA) for registered entities in the municipality of Sanharó - PE from the identification of the difficulties encountered by farmers to participate in the PAA; analyze the participation of the municipal government in encouraging and strengthening farmers in family farming to participate in the PAA program; and verification of the contribution of PAA for family farming in the municipality of Sanharó-PE. The theoretical framework included discussions about family farming, law 11.326/06 that contains the formulation of the National Family Farming Policy, description of public policies involving agriculture and application of the food acquisition program. The methodological procedures are of a descriptive research, with the application of questionnaires, individual interviews, conversation rounds with families who participated in the PAA program in the Purchase for Simultaneous Donation modality (CONAB). The data obtained indicate that over the years the PAA has grown in the city and has spread with the prospect that the program remains and evolves in the number of participating families, among the benefits are the disintegration of pesticides in production, obtaining a healthy product, free of the risks caused by pesticides both for the producer who has direct physical contact with the substance, as for consumers who introduce the residues present in food, is the PAA a way of disseminating their products and more profits, is an extra income for other families. Based on the results and discussions presented, we consider the search for research on facilitations for PAA members, initiatives that involve more government support for family farmers, especially in the financial cost of travel, the application of innovative courses to facilitate access to knowledge that they need and training that involves access to information technology.Item Uma análise da Política Pública de Agricultura Familiar no município de Alagoinha-PE(2022-09-12) Santos, Adelso Antonio Monteiro dos; Santos, Liliane Aparecida da Silva; http://lattes.cnpq.br/5033234063718432; http://lattes.cnpq.br/5500296248109951The objective of this study was to investigate how the public policy of family farming is developed in the municipality of Alagoinha-PE. Considering the importance of family farming for rural development, we sought to analyze how the municipal administration's incentive is implemented with regard to the family farming public policy from the perspective of the secretary of family farming and cooperativism, as well as from the perspective of the beneficiaries of the fair. In this context, the research addresses theoretical concepts about public policy, family farming, national policy for strengthening family farming, National Program for Strengthening Family Farming and family farming public policy in Alagoinha-PE. The methodology used is characterized as an exploratory research whose data collection occurred through the application of forms with closed and open questions with the marketers as well as an interview with the secretary of family agriculture and cooperativism of the municipality. As a result, regarding the commercialization of the production at the Family Farming Fair, this, although minimally, favors the generation of a supplementary income for the families. The results obtained point to rural development, strengthening of family farming and promotion of food and nutritional security in the municipality of Alagoinha. However, the difficulty of diversification of fruit and vegetable products was identified, due to local climatic conditions. For this reason, it becomes relevant the applicability of public policies by the municipal, state and federal spheres aimed at technical assistance and cooperativism in family farming.