Navegando por Assunto "Caprinos - Criação"
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Item Acompanhamento da produção do couro wet-blue de caprinos e ovinos no curtume Cabritos da Floresta no munícipio de Floresta-PE(2018) Souza, Leandro Emanoel Mira de; Silva, Fabiana Maria da; http://lattes.cnpq.br/3782949109950763; http://lattes.cnpq.br/5068797427634565Item Acompanhamento das atividades agropecuárias exercidas na Estação de Agricultura Irrigada de Ibimirim(2019) Pereira, Lúcio Octávio de Melo; Nascimento, Antônio Henrique Cardoso do; http://lattes.cnpq.br/5216997634308364Item Acompanhamento das atividades realizadas na Estação Experimental do Instituto Agronômico de Pernambuco em Sertânia/PE(2019) Araújo, Anderson dos Santos; Vieira, Ednéia de Lucena; http://lattes.cnpq.br/9372491799168922Item Acompanhamento das práticas de criação animal na Fazenda Pitombeira em Serra Talhada(2019) Leal, Michele Araújo Novaes; Ribeiro, Valéria Louro; http://lattes.cnpq.br/2677739330576168; http://lattes.cnpq.br/7128252183786866Item Acompanhamento do manejo produtivo de animais na Fazenda Pitombeira em Serra Talhada(2019) Barbosa, Anderson José Braz; Ribeiro, Valéria Louro; http://lattes.cnpq.br/2677739330576168; http://lattes.cnpq.br/1973502030287511Item A aplicabilidade do sistema compost barn para a produção de leite caprino na Zona da Mata de Pernambuco(2024-09-30) Carvalho, Carlos Fernandes Lopes; Carvalho, Francisco Fernando Ramos de; http://lattes.cnpq.br/8552194153767195; http://lattes.cnpq.br/9499522180217762Dairy goat farming has been a growing activity in many Brazilian states, especially in regions where traditional management faces challenges related to productivity and sustainability. In this context, the compost barn system, used for bovine milk production, appears as a promising alternative to improve production efficiency and animal welfare. This work aims to analyze whether compost barn is also applicable to the production of goat milk in the Zona da Mata of Pernambuco, addressing its benefits and environmental impacts. The research was carried out through a bibliographical review, comparing publications that analyze the productivity, well-being and health of animals in other types of systems. The results indicate that this new system can provide greater well-being, reduce animal exposure to stressors and increase productivity. It is concluded that the well-being provided by the compost barn system can be a tool to make dairy goat farming viable in the Zona da Mata of Pernambuco.Item Avaliação da comercialização de produtos e subprodutos de caprinos e ovinos com a utilização de aplicativo em dispositivos móveis no município de Petrolândia – PE(2019) Santos, Edja Sabrina Sá; Cabral, Ana Maria Duarte; http://lattes.cnpq.br/9120227816308243; http://lattes.cnpq.br/9115496783033924The breeding of goats and sheep is a very old practice in Brazil, mainly in the Northeast, making it possible to generate income for the producer through the sale of meat, viscera, manure, skin, milk and dairy products. A major difficulty encountered by ranchers is the irregular distribution of rain during the year and the greater prevalence of animals with no defined breed pattern, causing the supply of low quality products and by-products in the market. Despite this situation, the creation of small ruminants in the semi-arid region becomes a socioeconomically viable alternative, since this practice has a strong expression for producers. The research was carried out from December 2018 to February 2019, with the possibility of interviewing the owners or managers of 65 establishments, of which 30 supermarkets, 16 establishments within the public market, 1 poultry house, 1 wholesale, 5 butchers, 3 agricultural stores, 5 bakeries, 1 salgadeira and 3 autonomous owners. Information on the marketing of products and by-products, frequency of receipt, quantity purchased by the trader and the type of slaughter used on those animals could be obtained. Among the establishments identified in the city, 85% were considered and 15% could not answer the questionnaires. Of the Establishments with potential for marketing meat, 21.73% sold goat meat, while 17.39% sheep meat. Regarding the marketing of viscera, the city's butchers represent 50% of the total marketing of viscera. In the case of the commercialization of milk and milk products in the city, it was possible to observe that in the city this type of product presents a low expression. As far as fur trading is concerned, its identification was possible in only one point of the city. Regarding the commercialization of manure, it can be seen that it has a low Expression in the agricultural and livestock stores, and it is possible to identify only the sale made by autonomous owners who seek and resell the product. With this, it is possible to infer that the trade of goats and sheep in Petrolândia - PE is marked by a low commercialization of these products and byproducts in formal places, such as supermarkets and agricultural stores, being more common to find these products and byproducts in butchers and public market.Item Cabras Saanen Primíparas e Multíparas: Prolificidade, produção e composição do leite e curva de Lactação(2019) Correia, Laiz de Souza; Carvalho, Francisco Fernando Ramos de; http://lattes.cnpq.br/8552194153767195; http://lattes.cnpq.br/2578689453098156One of the characteristics that determine the efficiency of the production system is prolificity. In addition, factors such as nutrition, persistence of lactation and order of birth can contribute to the quantitative and qualitative characteristics of milk, making the production system more viable. In this sense, the objective was to evaluate the prolificacy, milk yield, milk composition and lactation curve of primiparous and multiparous Saanen goats. Twenty lactating Saanen goats (508,27 kg body weight) were used, divided by calving category, being 8 primiparous and 12 multiparous, with an average production of 3.5 kg of piglet corrected for 3.5% fat. The experimental diet was formulated to meet the nutritional requirements of lactating goats, consisting of forage palm, hay and concentrate in a ratio of 50:50 roughage / concentrate. After delivery, information on calving order, weight and sex of the offspring were collected. The milking was performed twice a day and the individual daily productions were computed. For analysis of the lactation curve as a function of delivery, the model proposed by Wood was used and for analysis of milk yield and composition, a variance analysis was performed using the linear model procedure and comparison of means using the Tukey test. at 5% probability. The prolificacy values found for Saanen goats were 1.67 for primiparous goats and 1.93 for multiparous goats. There was no significant difference (P> 0.05) in the order of delivery for fat, protein, lactose, total solids, non-fat solids contents. However, for milk production there was a significant effect (P <0.05), the multiparous (3.20 kg) presented higher average production when compared to the primiparous (2.60 kg), similarly the Somatic cells (SCC) showed significant effect (P <0.05), where multiparous goats had higher rates. Regarding the results obtained for lactation curves, the estimated lactation peak was 58 days with an average production of 3.14 kg, while according to the observed data the lactation peak occurred at 71 days with an average production 3, 26 kg for primiparous goats. In the multiparous, we observed that the estimated lactation peak was 29 days with an average production of 3.99 kg, while the observed data the peak lactation occurred at 60 days with an average production of 3.94 kg. Primiparous and multiparous Saanen goats presented excellent prolificacy rates, with higher milk yield observed in multiparous, however in the lactation curve the primiparous showed higher productive persistence.Item Caracterização da caprinocultura leiteira no município de Alagoinha, Pernambuco(2018-07-26) Galindo, Gislane Mendes; Magalhães, André Luiz Rodrigues; http://lattes.cnpq.br/2621131411062422; http://lattes.cnpq.br/1597057408531764Alagoinha is located in the agreste Pernambucano which has been staanding out in last years for the production goat milk on the community Lage do Carrapicho. Actually in the community, thirty families commercialize goat's milk for the industrialization and distribution of milk, through social programs of the state and federal governments. The activity has come progress and growth socioeconomic in the state, but, there isn’t a scientific study about the activity on the region which shows its positives and negatives and yours opportunities, as well as their threats. The objective of this study was to study the sale of goat milk in the last five years, to characterize the properties, the goat herd and its structure, and to outline the current profile of goat milk producers in the municipality of Alagoinha-PE-Brazil. To do so, initially the number of active producers was surveyed, and 30 producers were identified, to whom structured questionnaires were applied, face-to-face, the survey also counts on pre-existing data obtained from access to the producers register, minutes of meetings and control books for the sale of goat milk in the municipality. The results show that the sale of milk presents an important source of income for families and high success rates in the last five years. The production of derivatives is an important opportunity to reduce dependence on government programs. The properties are characterized as family units of production, where activity has reduced the rural exodus and is a factor of inclusion of female labor in the field. The goat herd is composed mostly of crossbred dairy cattle with predominant use of the Saanen breed, 70% of which are likely to expand. Sporadic and unskilled technical assistance compromises the speed of progress of these production systems. Goat milk producers have an optimistic profile, and their commitment is based on the principles of associativism and cooperativism practiced in the Lage do Carrapicho community.Item Caracterização da comercialização de produtos e subprodutos oriundos da caprinovinocultura no município de Pesqueira – PE com uso de aplicativo em dispositivos móveis(2019) Cordeiro, Sara Veríssimo Bezerra; Belo, Ana Maria Duarte Cabral; http://lattes.cnpq.br/9120227816308243; http://lattes.cnpq.br/5976500914216126The objective of the present study was to characterize the trade of goats and sheep products in the municipality of Pesqueira - PE with the use of mobile applications. The research was conducted through interviews with owners of commercial establishments in the municipality of Pesqueira-PE, carried out between January and February 2019, with the help of the application Zooquestions, which contains questionnaires related to the marketing of products and byproducts from small ruminants. The collected data were transferred to an Excel spreadsheet, were organized by means of mathematical and comparative constructions, in order to obtain the results. It was observed that only six districts of the municipality presented commercialization of products and by-products of goats and sheep. Among the products, milk, cheese, curd, meat, skin and viscera were found, most of them were informal commercialization, without complying with current legislation, where 93,75% of the slaughter was clandestine and 100% of meat were stored in an "in natura" way. The skins were marketed by producers and traders, the skin being clean, clean and salty without the criteria for purchase. Of the milk, 100% was commercialized in an "in natura" way, also emphasizing informal commerce. The cheese and curd sold were handmade, made from products and by-products mostly in the backyards of the producers' houses. In this context, it can be seen that the trade in goats and sheep products is significant and well distributed in the municipality of Pesqueira-PE, but has not yet reached the level of potentiality it presents, mainly due to informality.Item Comportamento ingestivo de caprinos e ovinos recebendo diferentes fontes de carboidratos associado à ureia em substituição ao farelo de soja(2018-08-22) Silva, Rita de Cássia Manso; Guim, Adriana; http://lattes.cnpq.br/5179137865818915; http://lattes.cnpq.br/0329511011280265Northeastern Brazil has a great ability to raise goats and sheep in the semiarid region, but there is a difficulty in homogeneous production of food during the year. The use of alternative food in feed that is adapted to the semi-arid climate, such as forage palm and manioc, can minimize the problem. The objective of this study was to analyze the effect of different sources of carbohydrates associated with urea in replacement of soybean meal on the ingestive behavior of sheep and goats. Four goats and four sheep with permanent fistula in the rumen were used, arranged in a 4x4 Latin square design, receiving the experimental diets with different sources of carbohydrates and urea replacing the soybean meal. The diets were composed of four treatments: a) corn and soybean meal, b) corn and urea, c) manioc and urea scrap, and d) forage palm and urea. Data were analyzed by analysis of variance and the means were compared by the Tukey test, at 5% significance. There was no significant difference (P> 0.05) in the ingestive behavior between goats and sheep. However, animals fed the diet containing manioc and urea showed a longer time in leisure (977.50 minutes / day), followed by the animals of the diets with forage palm and urea (845 minutes / day) corn + soybean meal (822.50) and corn + urea (821.25 minutes). The feeding and rumination efficiencies were not influenced by the animal species either by the diets. Thus, it is concluded that the association of energetic foods produced in the region (palm and manioc rasa) associated with urea does not compromise the ingestive behavior of goats and sheep.Item Comportamento ingestivo e parâmetros fisiológicos em caprinos submetidos a diferentes níveis de salinidade na água(2020) Silva, Matheus Henrique de Andrade; Clementino, Rossana Herculano; Rossana Herculano Clementino; http://lattes.cnpq.br/8010696260862743Objetivou-se com esse trabalho avaliar o comportamento ingestivo de água, o consumo de alimentos e os parâmetros fisiológicos em caprinossubmetidos a diferentes níveis de salinidade na água. O experimento teve duração de 19 dias e foram utilizados 20 caprinos machos, com peso médio de 25 kg, sem padrão racial definido (SRD), distribuídos em um delineamento inteiramente casualizado, em quatro tratamentos contendo 0,12 dS/m, 2,2 dS/m, 4,2 dS/m e 6,2 dS/m de sólidos dissolvidos totais na água de bebida. Os diferentes níveis de salinidade na água influenciaram as variáveis comportamentais como, ócio em pé, ruminando em pé, ruminando deitado e bebendo água. Porém não influenciaram o consumo de matéria seca, o ganho médio diário e a conversão alimentar, contudo promoveu um aumento linear crescente sobre o consumo de água que se elevou à medida que se aumentou os níveis de salinidade na água. Os níveis salinos também não foram significativos sobre os parâmetros fisiológicos (frequência cardíaca, frequência respiratória e temperatura retal) dos caprinos. Águas com até 6,2 dS/m (3.968 mg/L) de salinidade podem ser ofertadas a caprinos sem comprometer o desempenho e mantendo os parâmetros fisiológicos normais dos animais, podendo garantir a dessendatação dos caprinos nas regiões semiaridas sem prejuízos zootécnicos.Item Implantação do sistema de produção de caprinos e ovinos na Estação de agricultura irrigada de Ibimirim-PE(2019) Florentino, Tamires Mayara dos Santos; Nascimento, Antônio Henrique Cardoso do; http://lattes.cnpq.br/5216997634308364Item Mapeamento do comércio de produtos caprinos e ovinos no município de Salgueiro – PE com o uso de aplicativo em dispositivos móveis(2019) Pereira, Fernando Felipe da Silva; Belo, Ana Maria Duarte Cabral; http://lattes.cnpq.br/9120227816308243; http://lattes.cnpq.br/1540055200828398The objective of the research was to evaluate and characterize the commercialization of the main products (meat, milk and by-products) and by-products (viscera, skin and manure) from caprinovinocultura, present in all the neighborhoods of Salgueiro-PE. Through the application Zooquestion, a structured interview was applied on the commerce of products and by-products from this activity, to the establishment owners of the city. After performing the field research and collecting the raw data, they were interpreted with the aid of descriptive statistics. A total of 95 food trade points were identified, but only 24 products or by-products were found from small ruminants. The municipality has commercialization of goat and sheep meat (67%), in addition to the viscera (25%), skin (4%) and manure (4%), milk and dairy products are not present in the city's commerce.Item O impacto do ectima contagioso na caprinovinocultura em Pernambuco: uma análise socioeconômica e comportamental da doença sob a perspectiva de Saúde Única(2025-03-20) Silva, Rafaela Cristini da Costa; Maia Filho, Luiz Flávio Arreguy; http://lattes.cnpq.br/2508376486299377; http://lattes.cnpq.br/7052266252404887Doenças zoonóticas são aquelas que podem ser transmitidas, de forma natural, de animais para humanos e se apresentam como um problema de saúde pública mundial. Além dos riscos à saúde animal e humana, as zoonoses trazem grandes impactos socioeconômicos para a sociedade como um todo. Grande parte dessas doenças acaba sendo negligenciadas nos países em desenvolvimento da África, Ásia e América Latina; uma dessas enfermidades é o ectima contagioso, uma doença viral e extremamente contagiosa que ocorre em caprinos e ovinos ao redor do globo, causando perda econômica nas regiões em que a caprinovinocultura é amplamente difundida. No Brasil, principalmente no Nordeste, a caprinovinocultura possui grande relevância econômica, sendo a fonte de renda de muitas famílias que vivem fora das grandes cidades; sendo assim, o ectima contagioso pode, a princípio, gerar grande impacto na região. Contudo, a doença segue negligenciada, tendo como principais dificuldades de enfrentamento a falta de diagnóstico e tratamento corretos, além de poucos estudos sociais e econômicos que permitam mensurar, de fato, os custos de enfrentamento à doença e os prováveis impactos socioeconômicos do ectima contagioso. Além disso, encontra-se em estágio muito inicial, em todo o Brasil, a construção de intervenções de saúde pública orientadas pela Saúde Única, abordagem que reconhece a interconexão entre a saúde humana, animal, das plantas e do meio ambiente. O presente trabalho busca levantar dados, informações e eventuais aspectos comportamentais envolvidos que possam subsidiar posteriores análises dos impactos econômicos e socioeconômicos da doença no estado de Pernambuco, bem como considerar linhas de intervenção promissoras, inspiradas na Saúde Única e na Economia Comportamental – com vistas à geração de impactos socioeconômicos positivos e a redução das perdas econômicas dessas famílias, decorrentes do ectima contagioso.Item Ocorrência ao Skrjabinema ovis (Skrjabin, 1915), em caprinos no Estado de Pernambuco(1978) Nascimento, Ana Maria Laet Cavalcanti; Nascimento, Sebastião José doNo trabalho em foco são apresentados os resultados de um inquérito helmintológico,feito nas duas zonas fisiográficas do Estado de Pernambuco (Agreste e Sertão), durante as estações do ano (inverno de 1972 e verão de 1973) em caprinos de três a seis meses de idade, de ambos os sexos, provindos das referidas zonas, nos quais foi encontrado Skrjabinema ovis pela primeira vez neste Estado. Perscrutando-se não somente este aspecto, mas também os dados estatísticos do Instituto Brasileiro de Geografia e Estatística (1971 ), nota-se realmente diminuição no rebanho caprino e as conseqüências são também verminose gastrintestinal, além de fatores outros numerosos, daí a razão desse estudo,objetivando-se a pesquisa de helmintos existentes em caprinos, que contribuem sem dúvida alguma para o decréscimo da economia regional, uma vez que, ditos parasites são depreciadores dos rebanhos existentes na região.Item Práticas de Produção de Caprinos e Ovinos na Fazenda Cachoeira/IPA Sertânia-PE(2020-10-03) Menezes, Ana Flávia Novaes de Carvalho; Ribeiro, Valéria Louro; http://lattes.cnpq.br/2677739330576168; http://lattes.cnpq.br/5085891860796204Item Relação entre temperatura ambiente e volume globular de caprinos (Capra Hircus L.) da raça Moxotó(1990) Dantas, Manoel de Oliveira; Silva, Fernando Moreira da; Santos, Lúcia de Fátima Lopes dosFoi realizado um estudo do volume globular com relação as condições climáticas, em 24 caprinos clinicamente sadios da raça Moxotó, de ambos os sexos, com idade variando de 15 a 18 meses, em regime de criação semi-intensivo, no município de Patos-PB. Verificou-se durante o experimento uma temperatura ambiente média de 29,0°C, umidade relativa do ar de 62.3% e precipitação pluviométrica de 96,7 mm. Realizou-se a verificação do volume globular uma vez por semana, duas vezes ao dia, pela manhã e à tarde, obtendo-se a média de 30,3 +- 3,48%. As médias obtidas para o sexo feminino e masculino foram de 29,7 +- 3,40% e 31,0 +- 3,43%. No período da manhã os valores médios para as fêmeas foram de 30,5 +- 2,03 e para os machos de 31,9 +- 1,59% enquanto que no período da tarde foram de 28,9 +- 2.92% e 30.1 +- 2.46% para as fêmeas e machos, respectivamente.Item Relação entre temperatura ambiente, corporal e frequência do pulso em caprinos (Capra hircus, L.) da raça Moxotó(1990) Dantas, Manoel de Oliveira; Silva, Fernando Moreira da; Santos, Lúcia de Fátima Lopes dosFoi realizado um estudo da temperatura corporal e frequência do pulso com relação as condições ambientais, de 24 caprinos da raça Moxotó, de ambos os sexos com idade variando de 15 a 18 meses, no município de Patos -PB. Verificou-se durante o experimento uma temperatura ambiente média de 29,0°C, umidade relativa do ar de 62,3% e precipitação pluviométrica de 97, mm. Realizaram-se verificações das variáveis estudadas um dia por semana, duas vezes ao dia. uma pela manhã e outra à tarde, verificando-se as médias de 38,6 +- 0,66°C para temperatura corporal e 76,5 +- 7,49 pulsações por minuto (p.p.m.) para frequência do pulso. A temperatura corporal média foi de 38,7 +- 0,52°C para as fêmeas e de 38,4 +- 0,76ºC para os machos, com relação à frequência do pulso, o valor médio foi de 77,6 +- 7,8 p.p.m., para as fêmeas e de 75,4 +- 6,82 p.p.m., para os machos. Comprovam-se influências estatisticamente significativas (P < 0,1) dos fatores período do dia e sexo, sobre a temperatura corporal e frequência do pulso.Item Relatório de Estágio Supervisionado Obrigatório(2019-07-10) Silva, Letycia Cristine Fernandes Lira da; Carvalho, Francisco Fernando Ramos de; http://lattes.cnpq.br/8552194153767195; http://lattes.cnpq.br/3420693856221234
